{"id":527,"date":"2025-06-03T15:08:05","date_gmt":"2025-06-03T15:08:05","guid":{"rendered":"https:\/\/elingea.com\/?p=527"},"modified":"2025-07-01T11:51:06","modified_gmt":"2025-07-01T11:51:06","slug":"grilled-chicken-breast-and-white-asparagus-in-hollandaise-sauce","status":"publish","type":"post","link":"https:\/\/elingea.com\/fr\/grilled-chicken-breast-and-white-asparagus-in-hollandaise-sauce\/","title":{"rendered":"Poitrine de poulet grill\u00e9e et asperges blanches \u00e0 la sauce hollandaise"},"content":{"rendered":"
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A classic and sophisticated recipe that combines juicy roasted chicken with tender white asparagus and the velvety rich flavor of hollandaise sauce.<\/span><\/span> A dish that impresses with its simplicity and finesse.<\/span><\/span><\/span><\/strong><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div>

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Portions :<\/b> 2<\/span>
\n<\/span> Temps de pr\u00e9paration:<\/b> 20 minutes<\/span>
\n<\/span> Temps de cuisson :<\/b> 20 minutes<\/span>
\n<\/span> Dur\u00e9e totale:<\/b> 45 minutes<\/span><\/p>\n

Ingr\u00e9dients du produit<\/b><\/h4>\n
For the chicken & asparagus:<\/b><\/h5>\n
    \n
  • 2 chicken breast fillets<\/span><\/li>\n
  • 6\u20138\u00a0<\/span>Elingea<\/strong> white asparagus<\/li>\n
  • 2 tbsp olive oil<\/span><\/li>\n
  • Poivre fra\u00eechement moulu<\/li>\n
  • Fresh thyme (optional)<\/li>\n<\/ul>\n
    Pour la sauce hollandaise:<\/b><\/h5>\n
      \n
    • 2 jaunes d'\u0153ufs<\/span><\/li>\n
    • 100 g butter (cubed)<\/span><\/li>\n
    • 1\u00a0<\/span>tbsp fresh lemon juice<\/span><\/li>\n
    • A pinch of lemon zest (optional)<\/li>\n
    • Sel et poivre blanc<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div>
      \t\t
      \n\t\t\t

      Instructions:<\/b><\/h4>\n
        \n
      1. Roasting chicken:<\/b>\n
          \n
        • Preheat the oven to 180\u00b0C.<\/span><\/li>\n
        • Season the fillets with salt and pepper and saut\u00e9 in a pan with olive oil for 2\u20133 minutes on each side.<\/span><\/li>\n
        • Transfer to a baking sheet and roast in the oven for 12\u201315 minutes.<\/span><\/li>\n<\/ul>\n<\/li>\n
        • Asparagus:<\/b>\n
            \n
          • Boil the white asparagus in salted water for 6\u20138 minutes.<\/span><\/li>\n
          • Drain and keep warm.<\/span><\/li>\n<\/ul>\n<\/li>\n
          • Sauce Hollandaise (bain-marie):<\/b>\n
              \n
            • In a bowl over a low heat (not boiling), beat the egg yolks with the lemon.<\/span><\/li>\n
            • Gradually add the butter, whisking constantly until it thickens and becomes smooth.<\/span><\/li>\n
            • Season with salt, pepper and optional zest.<\/span><\/li>\n<\/ul>\n<\/li>\n
            • Dressage de l'assiette.<\/span><\/span><\/span>:<\/b>\n
                \n
              • Slice the chicken in stripes, place the asparagus next to it.<\/span><\/li>\n
              • Pour hot hollandaise sauce on top and garnish with thyme or chives.<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"A classic and sophisticated recipe that combines juicy roasted chicken with tender white asparagus and the velvety rich flavor of","protected":false},"author":1,"featured_media":538,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-527","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"\nGrilled chicken breast and white asparagus in hollandaise sauce - Elingea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/elingea.com\/fr\/grilled-chicken-breast-and-white-asparagus-in-hollandaise-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grilled chicken breast and white asparagus in hollandaise sauce - 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