{"id":692,"date":"2025-06-16T14:14:59","date_gmt":"2025-06-16T14:14:59","guid":{"rendered":"https:\/\/elingea.com\/?p=692"},"modified":"2025-07-01T13:11:48","modified_gmt":"2025-07-01T13:11:48","slug":"baked-asparagus-with-bacon-and-eggs","status":"publish","type":"post","link":"https:\/\/elingea.com\/de\/baked-asparagus-with-bacon-and-eggs\/","title":{"rendered":"Gebackener Spargel mit Speck und Eiern"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><strong><span class=\"HwtZe\" lang=\"en\"><span class=\"jCAhz ChMk0b\"><span class=\"ryNqvb\">Knuspriger Spargel, umwickelt mit ger\u00e4uchertem Speck, im Ofen gebacken und serviert mit Spiegelei oder pochierten Eiern.<\/span><\/span> <span class=\"jCAhz ChMk0b\"><span class=\"ryNqvb\">Ein vollst\u00e4ndiges und schmackhaftes Gericht f\u00fcr jede Tageszeit.<\/span><\/span><\/span><\/strong><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row wpb_row vc_row-fluid vc_row-o-content-middle vc_row-flex wd-rs-650ad9cab3c5e\"><div class=\"wpb_column vc_column_container vc_col-sm-6 wd-enabled-flex text-left wd-rs-683ec5ef65a4d\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t\t<div id=\"wd-6863ddb74b8bd\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-6863ddb74b8bd text-left\">\n\t\t\t<p><b>Portionen:<\/b><span style=\"font-weight: 400;\"> 2<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Vorbereitungszeit:<\/b><span style=\"font-weight: 400;\"> 10 Minuten<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Kochzeit:<\/b><span style=\"font-weight: 400;\"> 20 Minuten<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Gesamtzeit:<\/b><span style=\"font-weight: 400;\"> 30 Minuten<\/span><\/p>\n<h3><b> Zutaten:<\/b><\/h3>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\" class=\" translation-block\">10\u201312 wei\u00dfe Spargelstangen von <strong>Elingea<\/strong><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">6 Scheiben Speck (d\u00fcnn geschnitten)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 Eier<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 EL Oliven\u00f6l<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Frisch gemahlener Pfeffer<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Etwas Zitronenschale oder Parmesan (optional)<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t\t<div id=\"wd-6863de149ea80\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-6863de149ea80 text-left\">\n\t\t\t<h4><b>Anleitung:<\/b><\/h4>\n<h4><b>1. Spargel zubereiten:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Den Spargel waschen und gr\u00fcndlich putzen (besonders bei wei\u00dfem Spargel).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sind die Stangen dick, etwa 5 Minuten in gesalzenem Wasser leicht vorkochen, damit sie etwas weicher werden.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Abgie\u00dfen und etwas abk\u00fchlen lassen.<\/span><\/li>\n<\/ul>\n<h4><b>2. Einwickeln und backen:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Je 2\u20133 Spargelstangen mit einer Scheibe Speck umwickeln.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Die Spargelp\u00e4ckchen auf ein mit Backpapier ausgelegtes Backblech legen, etwas Oliven\u00f6l dar\u00fcbertr\u00e4ufeln und mit Pfeffer w\u00fcrzen.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Im vorgeheizten Ofen bei 200\u00b0C ca. 15 Minuten backen, bis der Speck goldbraun ist.<\/span><\/li>\n<\/ul>\n<h4><b>3. Eier zubereiten:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Die Eier in einer beschichteten Pfanne braten oder pochieren (ca. 3 Minuten in Wasser mit etwas Essig).<\/span><\/li>\n<\/ul>\n<p><b>4. Anrichten:<\/b><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Den Spargel auf dem Teller anrichten und das Ei darauflegen.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Nach Belieben mit etwas Zitronenschale oder frisch geriebenem Parmesan bestreuen, um dem Gericht extra Geschmack zu verleihen.<\/span><\/li>\n<\/ul>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"Crispy asparagus wrapped in smoked bacon, baked in the oven, served with fried or poached eggs. A complete and tasty","protected":false},"author":1,"featured_media":696,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-692","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baked asparagus with bacon and eggs - Elingea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/elingea.com\/de\/baked-asparagus-with-bacon-and-eggs\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked asparagus with bacon and eggs - Elingea\" \/>\n<meta property=\"og:url\" content=\"https:\/\/elingea.com\/de\/baked-asparagus-with-bacon-and-eggs\/\" \/>\n<meta property=\"og:site_name\" content=\"Elingea\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-16T14:14:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-01T13:11:48+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Baked-asparagus-with-bacon-and-eggs.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/elingea.com\/baked-asparagus-with-bacon-and-eggs\/\",\"url\":\"https:\/\/elingea.com\/baked-asparagus-with-bacon-and-eggs\/\",\"name\":\"Baked asparagus with bacon and eggs - 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