{"id":678,"date":"2025-06-16T13:59:48","date_gmt":"2025-06-16T13:59:48","guid":{"rendered":"https:\/\/elingea.com\/?p=678"},"modified":"2025-07-02T12:42:14","modified_gmt":"2025-07-02T12:42:14","slug":"grilled-salmon-with-white-asparagus","status":"publish","type":"post","link":"https:\/\/elingea.com\/de\/grilled-salmon-with-white-asparagus\/","title":{"rendered":"Gegrillter Lachs mit wei\u00dfem Spargel"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div class=\"vc_row wpb_row vc_row-fluid\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><strong>Ein elegantes und leichtes Gericht mit perfekt gegartem Lachsfilet und sanft gekochtem wei\u00dfem Spargel, serviert mit einer Zitronen-Butter-Sauce. Ideal f\u00fcr Fastentische oder festliche Abendessen.<\/strong><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row wpb_row vc_row-fluid vc_row-o-content-middle vc_row-flex wd-rs-650ad9cab3c5e\"><div class=\"wpb_column vc_column_container vc_col-sm-6 wd-enabled-flex text-left wd-rs-683ec5ef65a4d\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t\t<div id=\"wd-6865291fe5e8c\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-6865291fe5e8c text-left\">\n\t\t\t<p><b>Portionen:<\/b><span style=\"font-weight: 400;\"> 2<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Vorbereitungszeit:<\/b><span style=\"font-weight: 400;\"> 15 Minuten<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Kochzeit:<\/b><span style=\"font-weight: 400;\"> 20 Minuten<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span> <b>Gesamtzeit:<\/b><span style=\"font-weight: 400;\"> 35 Minuten<\/span><\/p>\n<h4><b>Zutaten:<\/b><\/h4>\n<h4><b>F\u00fcr den Lachs:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 Lachsfilets (~180\u2013200 g je St\u00fcck)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 EL Oliven\u00f6l<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Abrieb von \u00bd Zitrone<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Salz &amp; frisch gemahlener Pfeffer<\/li>\n<\/ul>\n<h4><b>F\u00fcr den wei\u00dfen Spargel:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\" class=\" translation-block\">8\u201310 <strong>Elingea<\/strong> Wei\u00dfspargel, gesch\u00e4lt und am unteren Ende gek\u00fcrzt<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 EL Butter<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Etwas Zitronensaft<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Salz &amp; eine Prise Zucker<\/li>\n<\/ul>\n<h4><b>F\u00fcr die Zitronen-Butter-Sauce (optional):<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50\u202fg Butter<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Saft von \u00bd Zitrone<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">1 TL Dijon-Senf (optional)<\/li>\n<li aria-level=\"1\">Salz &amp; wei\u00dfer Pfeffer<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t\t<div id=\"wd-6863e38ee7046\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-6863e38ee7046 text-left\">\n\t\t\t<h3><b>\u00a0Anleitung:<\/b><\/h3>\n<h4><b>1. Wei\u00dfen Spargel kochen:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">In einem breiten Topf Wasser mit Salz, etwas Zucker und Zitronensaft zum Kochen bringen.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Den wei\u00dfen Spargel 8\u201310 Minuten darin kochen, bis er weich ist, aber noch seine Form beh\u00e4lt.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Abgie\u00dfen und etwas Butter dar\u00fcbergeben, damit sie schmilzt.<\/span><\/li>\n<\/ul>\n<h4><b>2. Lachs grillen:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Die Filets mit Oliven\u00f6l, Salz, Pfeffer und Zitronenschale einreiben.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">In einer beschichteten Pfanne oder auf dem Grill jeweils 3\u20134 Minuten pro Seite grillen (je nach Dicke des Filets).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Vor dem Servieren 2 Minuten ruhen lassen.<\/span><\/li>\n<\/ul>\n<h4><b>3. Zitronen-Butter-Sauce (optional):<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">In einem kleinen Topf die Butter schmelzen, Zitronensaft, Senf sowie etwas Salz und Pfeffer hinzuf\u00fcgen.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Gut umr\u00fchren, bis sich alles verbunden hat.<\/span><\/li>\n<\/ul>\n<h4><b>4. Anrichten:<\/b><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Den wei\u00dfen Spargel als Basis auf dem Teller platzieren, den Lachs darauflegen.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mit etwas Zitronen-Butter-Sauce oder Oliven\u00f6l betr\u00e4ufeln.<\/span><\/li>\n<li aria-level=\"1\">Mit Myrte oder frischem Dill garnieren.<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t<\/div><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"An elegant and light dish with salmon fillet cooked to perfection and white asparagus gently boiled, served with a lemon-butter","protected":false},"author":1,"featured_media":681,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-678","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Grilled salmon with white asparagus - Elingea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/elingea.com\/de\/grilled-salmon-with-white-asparagus\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grilled salmon with white asparagus - Elingea\" \/>\n<meta property=\"og:url\" content=\"https:\/\/elingea.com\/de\/grilled-salmon-with-white-asparagus\/\" \/>\n<meta property=\"og:site_name\" content=\"Elingea\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-16T13:59:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-02T12:42:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/\",\"url\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/\",\"name\":\"Grilled salmon with white asparagus - Elingea\",\"isPartOf\":{\"@id\":\"https:\/\/elingea.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg\",\"datePublished\":\"2025-06-16T13:59:48+00:00\",\"dateModified\":\"2025-07-02T12:42:14+00:00\",\"author\":{\"@id\":\"https:\/\/elingea.com\/#\/schema\/person\/8c7b75ae07ffea4cd30195550fbdfed3\"},\"breadcrumb\":{\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage\",\"url\":\"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg\",\"contentUrl\":\"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg\",\"width\":1500,\"height\":1000,\"caption\":\"Grilled Salmon Fillet with grilled white asparagus serve with tomato and spinach\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/elingea.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Grilled salmon with white asparagus\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/elingea.com\/#website\",\"url\":\"https:\/\/elingea.com\/\",\"name\":\"Elingea\",\"description\":\"Mediterranean Natural Products\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/elingea.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/elingea.com\/#\/schema\/person\/8c7b75ae07ffea4cd30195550fbdfed3\",\"name\":\"admin\",\"sameAs\":[\"https:\/\/elingea.com\"],\"url\":\"https:\/\/elingea.com\/de\/author\/support\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Grilled salmon with white asparagus - Elingea","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/elingea.com\/de\/grilled-salmon-with-white-asparagus\/","og_locale":"de_DE","og_type":"article","og_title":"Grilled salmon with white asparagus - Elingea","og_url":"https:\/\/elingea.com\/de\/grilled-salmon-with-white-asparagus\/","og_site_name":"Elingea","article_published_time":"2025-06-16T13:59:48+00:00","article_modified_time":"2025-07-02T12:42:14+00:00","og_image":[{"width":1500,"height":1000,"url":"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Verfasst von":"admin","Gesch\u00e4tzte Lesezeit":"2\u00a0Minuten"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/","url":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/","name":"Grilled salmon with white asparagus - Elingea","isPartOf":{"@id":"https:\/\/elingea.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage"},"image":{"@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage"},"thumbnailUrl":"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg","datePublished":"2025-06-16T13:59:48+00:00","dateModified":"2025-07-02T12:42:14+00:00","author":{"@id":"https:\/\/elingea.com\/#\/schema\/person\/8c7b75ae07ffea4cd30195550fbdfed3"},"breadcrumb":{"@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#primaryimage","url":"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg","contentUrl":"https:\/\/elingea.com\/wp-content\/uploads\/2025\/06\/Grilled-Salmon-White-Asparagus.jpg","width":1500,"height":1000,"caption":"Grilled Salmon Fillet with grilled white asparagus serve with tomato and spinach"},{"@type":"BreadcrumbList","@id":"https:\/\/elingea.com\/grilled-salmon-with-white-asparagus\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/elingea.com\/"},{"@type":"ListItem","position":2,"name":"Grilled salmon with white asparagus"}]},{"@type":"WebSite","@id":"https:\/\/elingea.com\/#website","url":"https:\/\/elingea.com\/","name":"Elingea","description":"Mediterranean Natural Products","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/elingea.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":"Person","@id":"https:\/\/elingea.com\/#\/schema\/person\/8c7b75ae07ffea4cd30195550fbdfed3","name":"admin","sameAs":["https:\/\/elingea.com"],"url":"https:\/\/elingea.com\/de\/author\/support\/"}]}},"_links":{"self":[{"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/posts\/678","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/comments?post=678"}],"version-history":[{"count":8,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/posts\/678\/revisions"}],"predecessor-version":[{"id":832,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/posts\/678\/revisions\/832"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/media\/681"}],"wp:attachment":[{"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/media?parent=678"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/categories?post=678"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elingea.com\/de\/wp-json\/wp\/v2\/tags?post=678"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}